There are many Korean restaurants in Singapore, so we have prepared a shortlist of high quality Korean BBQ restaurants.

1. The 고깃집 (The BBQ House) 

The Gogijip at Tanjong Pagar boasts iberico pork, the highest quality from spain.  

It is not just the meat but the other pork contents make for great ingredients in dishes like kimchi soup.

iberico pork (이베리코)

Iberico cuts are beautifully marbled and even before you taste, has a visual wow factor. There is no “fleshy” smell that pork is quite infamous for. 

Juicy and Tender ( 촉촉하고 부드러운맛/ 口感很好)

Texture from start to finish is tender and juicy! The interior is lovely with pops of color and elements of natures like artificial cherry blossom trees.  

2. 달인2 (Dalin2)

Dalin 2 offers high quality beef and a premium a la carte menu that features the most authentic Korean food. Their KBBQ is all cooked in the kitchen and served like a more traditional restaurant, so you don’t have to worry about the bbq smell getting on your clothes. Cut to Korean standards, the meat is a true representation of the BBQs of Seoul. 

Seafood Tteokbbokki (해물 떡볶이/海鲜炒年糕)

They are not just known for their BBQ but rather their very unique and delicious Korean a la carte menu. Their tteokbokki stew is unique in that it includes seafood, making the price slightly more premium but all the more worth it. 

DalIn1,2

Dalin2(Amoy)

3.창 (Chang)

Chang is the oldest KBBQ in Singapore, find out why they are the oldest. 

Highest quality interior (고품격 인테리어/高品质的室内装饰) 

It is the best for occasions like business meetings because of the highest quality food and interior. You, colleagues, and clients can feel as if you are being rewarded for a long day’s work. 

Highest quality Food (고품격 요리/高品质的菜) 

The staff are top class, always ready to serve and grill for you. Meats are prepared by some of the finest Korean chefs in Singapore, led by head chefs hand picked by the Korean owners. Chang exudes a premium quality from the interior to the food, so the premium price tag is well justified.

Best of Best korean BB in sg (싱가폴 한식 BBQ 맛집/ 在新家坡最有名的韩式烤肉店)

Food is plated gorgeously, and once the table is filled it can look like a feast for a king.

4. 마포갈메기 (Mapo Galmaegi)

Also called MaGal, their signature is Galmaegi cut, the authentic cut of meat learned from Galmaegi’s head chef in Korea. Mapo Galmaegi is already a world renowned franchise that has just only opened their first Singapore outlet.

Good interior, Good food (좋은음식,인테리어/韩国风格)

Mapo Galmaegi prides itself on the authentic Korean feel and taste, as shown by the interior. The cuts of meat are very standardised and offer true Korean quality.  

Set menu (셋트메뉴/套餐)

Another thing I like about Mapo Galmaegi is their focus on the BBQ, not the side dishes. They only serve side dishes that enhance the BBQ experience, and the table is not overfilling with dishes that can distract you from the BBQ.