DANJI KOREAN BBQ BUFFET

 

 

There are so many KBBQ buffets in Singapore, it can be very hard to choose your favorite. What makes Danji special is the chef-owned cutting of the meat! Featuring the most authentic Korean buffet line we’ve tried, Danji will make sure you come back for seconds.

 

TANJONG KATONG home to Danji

It is no wonder Danji is always full. The buffet is priced at just $15+ for lunch on weekdays! Don’t question the taste or quality though, owner and chef Mr. Jung made sure no big compromises were made. You can see Mr. Jung working hard in the kitchen and around the buffet line, making sure the meat is up to his standards. Mr. Jung's standards are shown in an average 4.7/5 star rating out of 200+ Google reviews.

 

COZY INTERIOR (편안함/方便)

The buffet line is prepared fresh every day, and the regulars always come back for their signature spicy pork belly and fresh kimchi. Meat is plentiful and replenished regularly so you are not kept waiting for another batch. We recommend waiting for the refill for the freshest quality.

 

PORK BELLY (다양한 종류의 삼겹살/各样的五花肉)

 

Many seafood varieties as well (다양한 해산물/新鲜的海鲜)

Danji’s buffet line also offers various soup and dish favorites, like marinated fried chicken, pancakes, and kimchi soup. The dishes are prepared fresh daily, and will more or less be the same selection everyday.

 

Beef brisket (차돌박이/牛胸肉)

Brisket cooks fast, very juicy and fatty, and is light so you can eat a lot!

 

Soy sauce Fried-Chicken (간장치킨/酱油鸡块)

Soy sauce marinated chicken, stays crispy and the chicken is fresh.

 

​Steamed Pork (보쌈/菜包肉)

Steamed pork is a light and healthy way to get your meat cravings. Best with ssamjang sauce!

 

Chives Pancake (부추전/韭菜饼)

Crispy chive pancakes are always popular in Korean restaurants.

 

Tteokbokki (떡볶이/炒年糕)

Tteokbokki is always boiling and ready to serve!

 

Kimchi soup (김치찌개/泡菜汤)

There are 2 different kind of soup, but kim chi soup is the best soup here.

 

Glass noodles (잡채/杂菜)

JAPCHAE a sweet and savory noodle dish

 

VARIETY OF KOREAN FOOD always cooked new and refilled

So don’t worry if you can’t try something during your first visit, there will be more the next time you come! Our favorite was the tteokbokki (spicy rice cake). It was very rich and the ricecakes were cooked until it was at peak chewiness! it was a nice glutinous interval from the mountains of meat.

 

FRESH KIMCHI many types of kimchi available on the buffet line

When it’s all brought back to the table, it can be overwhelming! Try to finish your food as there is a wastage fee. The best part about all of Danji’s bbq options is the condiments. There is fresh cheese or butter to go with the spicier options and give it a nice hearty kick. The butter especially goes well with all bbq options like the cubed beef.

 

A WIDE SELECTION of food to fill your table (다양성/多样性)

 

Danji is a great place to bring anyone for a good meal as their variety of meat ensures people of all religions and eating preferences can come and feast. Pork, chicken, and beef all come in a variety of cuts and marinations, so if you prefer to stick to one type of meat it will not be boring.

 

 

Looking for a place to gorge on Korean bbq and delicious cooked buffet line? Danji even has all your favorite Korean beverages, so look no further! Beer and soju are a must-have in KBBQ culture, especially at Danji. All the dishes prepared on the buffet line compliment a refreshing beer.

 

Different Grills, Different Experience (차별화된 불판/不一样的烤盘)

Grills at Danji are unique and not just for BBQ, so you can cook up a variety of foods. Now we will give you our KBBQ tips!

 

Freshest Meets with butter (버터의 깊은맛/奶油的风味味道)